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The ripple effect of regenerative farming: healthier soil, healthier people

The ripple effect of regenerative farming: healthier soil, healthier people

I speak to John & Kitty from Regenified about giving farmers a path back to controlling their farms.

Sam Hamrebtan
Sam Hamrebtan
Guest WritersGuest Writers
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What’s the Deal with Medicinal Mushrooms?

What’s the Deal with Medicinal Mushrooms?

Gemma Ogston, Founder of Mama Shrooms talks all things mushrooms.

Sam Hamrebtan
Sam Hamrebtan
Guest WritersGuest Writers
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Growing for the Next 7 Generations: How Flavour Can Shape a Sustainable Food Future

Growing for the Next 7 Generations: How Flavour Can Shape a Sustainable Food Future

Natoora's Head of Education, Clementine Hain-Cole talks about how flavour is the answer.

Sam Hamrebtan
Sam Hamrebtan
Guest WritersGuest Writers
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Can Nature Therapy Inspire us to Eat More Sustainably?

Can Nature Therapy Inspire us to Eat More Sustainably?

In conversation with eco-psychologist Amy Steadman.

Sam Hamrebtan
Sam Hamrebtan
Guest WritersGuest Writers
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Healing Through Food and Fire: Rebuilding Health and Inspiring a Community

Healing Through Food and Fire: Rebuilding Health and Inspiring a Community

When illness left Polly bedridden, she found hope in nourishing foods and the transformative act of fire cooking. Her journey to health sparked the creation of The Jolly Allotment and her current work with Cegin y Bobl, where she teaches children and communities to reconnect with food, sustainability, and each other. Here she shares how her workshops are shaping a new generation’s connection to seasonal eating and mindful cooking.

Sam Hamrebtan
Sam Hamrebtan
Guest WritersGuest Writers
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Emily's Turkey Tin Gravy

Emily's Turkey Tin Gravy

A super simple recipe that should be in every cook’s winter book.

Sam Hamrebtan
Sam Hamrebtan