The Life Larder logo
The Life Larder
AboutPartner with me
Subscribe now
  • The Life Larder
  • Topics
  • Sustainability

Sustainability

DrinksNewsletterGuest WritersNutritionSustainabilityRecipe BookWellbeingWebsite
Guest WritersGuest Writers
+2+2
The ripple effect of regenerative farming: healthier soil, healthier people
Jun 06, 2025

The ripple effect of regenerative farming: healthier soil, healthier people

I speak to John & Kitty from Regenified about giving farmers a path back to controlling their farms.

Sam Hamrebtan
Sam Hamrebtan
SustainabilitySustainability
+2+2
How My Local Veg Box Changed the Way I Cook (and Waste Less)
May 30, 2025

How My Local Veg Box Changed the Way I Cook (and Waste Less)

Smart tips for storing, cooking and using up every last bit of seasonal veg.

Sam Hamrebtan
Sam Hamrebtan
SustainabilitySustainability
+2+2
Purple Sprouting Broccoli, Preserved Lemon & Pea Puree
May 30, 2025

Purple Sprouting Broccoli, Preserved Lemon & Pea Puree

Bright, zesty magic.

Sam Hamrebtan
Sam Hamrebtan
SustainabilitySustainability
+1+1
Milk Decoded: From Plant to Dairy & Beyond
May 23, 2025

Milk Decoded: From Plant to Dairy & Beyond

Which milk is right for you?

Sam Hamrebtan
Sam Hamrebtan
SustainabilitySustainability
+2+2
Eat our Seasons: April & the Hungry Gap
Apr 04, 2025

Eat our Seasons: April & the Hungry Gap

What is the hungry gap and how can we eat well this month?

Sam Hamrebtan
Sam Hamrebtan
Guest WritersGuest Writers
+2+2
Growing for the Next 7 Generations: How Flavour Can Shape a Sustainable Food Future
Mar 21, 2025

Growing for the Next 7 Generations: How Flavour Can Shape a Sustainable Food Future

Natoora's Head of Education, Clementine Hain-Cole talks about how flavour is the answer.

Sam Hamrebtan
Sam Hamrebtan
NutritionNutrition
+1+1
Can Fish Ever Be Sustainable? A Practical Guide to Eating Better for our Oceans
Mar 14, 2025

Can Fish Ever Be Sustainable? A Practical Guide to Eating Better for our Oceans

One of the questions I am most asked - answered.

Sam Hamrebtan
Sam Hamrebtan
SustainabilitySustainability
+1+1
Pea & Bean Dhebra
Feb 28, 2025

Pea & Bean Dhebra

A recipe to bookmark for pancake day.

Sam Hamrebtan
Sam Hamrebtan
Guest WritersGuest Writers
+3+3
Can Nature Therapy Inspire us to Eat More Sustainably?
Feb 28, 2025

Can Nature Therapy Inspire us to Eat More Sustainably?

In conversation with eco-psychologist Amy Steadman.

Sam Hamrebtan
Sam Hamrebtan
SustainabilitySustainability
+1+1
How Cooking from Scratch Connects Us to Our Roots
Feb 21, 2025

How Cooking from Scratch Connects Us to Our Roots

How can ingredients take us beyond the kitchen?

Sam Hamrebtan
Sam Hamrebtan
NutritionNutrition
+2+2
Food that loves you back
Feb 14, 2025

Food that loves you back

Self love, one bite at a time.

Sam Hamrebtan
Sam Hamrebtan
NutritionNutrition
+3+3
Black Bean Burgers, Sweet Potato Wedges & Zero Waste Salsa
Feb 14, 2025

Black Bean Burgers, Sweet Potato Wedges & Zero Waste Salsa

My take on bean burgers that makes sure no ingredients are wasted.

Sam Hamrebtan
Sam Hamrebtan
Start exploring the joys of cooking food that is healthy for your bodies and our planet.

The Life Larder

Start exploring the joys of cooking food that is healthy for your bodies and our planet.

Home

Posts

About

About

© 2025 The Life Larder Limited.

Privacy policy

Terms of use

Powered by beehiiv